How to cook a simple tuna noodles correct Nha Trang

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Tuna noodle a rustic dishes are extremely delicious by sweet-scented flavor from the broth, tuna meat sweet chewy noodles to eat with chilly afternoons there’s nothing they do not. Today wikitravelfoods.com will guide you to the tuna noodle dishes cooked family deals offline!

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3 ways to cook the most delicious tuna noodle

Method 1:

How to cook a simple tuna noodles correct Nha Trang 1

how to make tuna noodle 1

Material:

Tuna: 600g

Fresh Bun: 1kg

Thom: ½

2 purple onion, bird’s eye chili 50g, 10g spring onions, 500g of vegetables, 2 teaspoons sugar, 2 tablespoons fish sauce, 1 teaspoon pepper, 1 teaspoon salt, ½ teaspoon of MSG, 1 tablespoons vegetable oil

Making:

– Tuna cleaned, drained. Onion, chopped peppers. Marinate the fish with ½ onion, peppers, ground pepper, to soak for about 30 minutes

– Thom sliced. Fancy wash raw vegetables. Chopped green onions

– The cooking oil in a pan, non-aromatic minced red onion, guideline about 1 liter of water to boil, pour the fish. Fish boil for aroma in, to low heat, boil for about 15 minutes, tasting salt, sugar, seasoning, MSG to taste

– For noodles, green onions into a bowl, water chan fish, served with vegetables and savory chili sauce.

Method 2:

how to make tuna noodle 2

How to cook a simple tuna noodles correct Nha Trang 2

MATERIAL:

– 1 large tuna, so they cleaned and cut into pieces about 2 thick knuckles

– Salt, fish sauce, pepper, chilli fruit, colored peppers, sugar, brown sugar, MSG (if available), mushroom powder, sugar candy

– Thom, tomatoes, green onions, cilantro

– Salad, basil, shiso, cucumber, prices

– Bun

MAKING:

– Tuna purchase of brine, then wash and drain into the basket. Then use a paper towel (paper towel) dry absorbent pads for fish. Marinate little salt and monosodium glutamate or 2-sided fish fungal powder.

– Getting hot oil and fry both sides yellowish Profile

– Tomato slice and aromatic taste.

– Onion sliced about 2 knuckles song, beginning to own onions

– North pot clean up the kitchen: hot oil poured at first and then remove the onion until fragrant, remove peppers colored in, then the pineapple and tomato and green onion stir-fry, add more pepper or chili powder left arbitrary and instant mix west. Done poured cold water (or boiling water) wealth (about 4-5 cups of cold water) and left little sauce + salt + little MSG (or a fungal powder), very few members said rock sugar to high heat to a boil and extract then picked up the foam. Scented water for coffee tasted so salty little fish left the countless (so that the water in the pot and to shape each individual tattoo is) ==> to boil then lower the flame a few times to fish cooked to Medium and colorful absorbed . Meanwhile, it turned to boiled noodles and vegetables.

– When you see the water in the pot and fish cooked fish withdrew the myriad add boiling water to flood the fish, for this a few times before seasoning to taste again.

– Vegetables: salad, basil, shiso, cucumber ==> all washed and chopped. Price washed to one side.

– Lemon cut into smaller pieces, no one likes it more clear bowl.

PRESENT:

– When eating, including chili bowl left pounding a garlic (tiny road away from the couch priceless), squeezed lemon a few bites, then draw water away countless braised fish bowl. Pick up the fish slices to a disc (can draw the fish and put it in chili and garlic watercraft is always well), or private individuals who want to eat outside to pick it to add.

– Leaving countless noodle bowl, fish the water chan countless lemon garlic (do not like eating too much water chan bun bo), then put up on vegetables, fish painted bowl away wealth, lemon juice if you like ==> You will have a fat fat noodle bowl medium, medium sour (of fragrant, tomato, lemon), just salty, medium sweet, medium Bui Bui – should have a cup of pure fish sauce, crackers who find it more chan.

NOTE: If fear of a rash, then you can replace the kind of Tuna by other criteria such as fish Roll (Boston Mackerel), Fish, Catfish, or Round Scad (Indian Mackerel) also.

Method 3:

Ingredient

– 3 departed fresh tuna

– 1/2 ripe pineapple, cut into bite size pieces

-200g Bacon

– 2-3 green chilies horns

– 1 teaspoon paprika Hue

– First scallions, pound

– Cooking oil, seasoning, sugar, pure delicious sauce.

Perform

Step 1: Marinated tuna with scallion head pound and 1 tablespoon seasoning, mix the spices infuse. Fried fish pieces sides to hunt again. Continue to fry the bacon cooked into the meat paprika for color.

Step 2: Arrange the pineapple with tuna and bacon in a frying pan, over low heat warehouses, add about 300ml boiling water for approximately the invasive fish. Season with 2 tablespoons fish sauce, 1 tablespoon sugar.

– Use a few lines on the knife tattoo produce fruit aroma horn peppers, braised fish and place in pan.

Step 3: When you see a little sprinkle of water to fish, add paprika on, turn off the stove.

Serve with fresh noodles and mixed vegetables.

So you know how to cook tuna noodle dish with 3 different ways to taste incredibly delicious and nutritious for your family, then is not it. Just do it offline. Good luck!

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